Di-Lab: a laboratory and a reference point for the world of gluten-free.
november 5th 2014

di-LAB.it is a laboratory and a reference point for the world of gluten-free and beyond. di-LAB.it aims to educate to healthy and aware food, that exploits the properties of gluten-free foods to create a world of food good for everyone. With the quality, certifications and the strength of Italian products like Riso di Pasta Viazzo, di-LAB.it wants to pursue an innovative project: a good world, gluten-free.

Fore more info:
www.di-lab.it

 
Di-lab.it